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Retail Food Service Worker

Company: Southcoast Hospitals Group
Location: Fall River
Posted on: August 17, 2019

Job Description:

At Southcoast Health, we acknowledge that our employees are what helps make us great! We are searching for a Retail Food Service Worker to perform a variety of duties under the general supervision and direction of the Manager, Food Services or designee. Duties include but are not limited to: setting up all POD stations and performing POD positions to meet standard trays/minute; breaking down stations completely ensuring they are cleaned and sanitized; cleaning and sanitizing equipment and food surfaces according to Sodexho procedures; assuring that all food items are accurately dated, labeled, and rotated prior to storage; using proper utensils to ensure accurate portions; and sweeping and mopping thoroughly. Hours: Per Diem Shift: Day/Evening Shift 6:00-2:30 /3:30pm-7:30 w/weekend & holiday rotation Education and/or Experience Requirements: Ability to follow written instructions. Experience with proper food safety/sanitary procedures are preferred. Southcoast Health is a community based health delivery system with multiple access points, offering an integrated continuum of health services throughout Southeastern Massachusetts and East Bay, Rhode Island. For more than 100 years, we have provided quality, patient-focused care in a stet-of-the-art environment. By uniting a single purpose and building an integrated system of services and resources, we have become one of the largest and fastest-growing health systems in Massachusetts. Together We Are More. 311 years of hospitals' collective continuous services 920 + square miles of service across southern MA + East bay, RI 7400 + employees doctors, nurses, professionals in IT, Finance, HR, and more Top 5% of USA hospitals for 2017 clinical performance by Healthgrades Are you ready to make a difference in your community? Join us in our strive to be more than medicine! "jobSummaryDisplay": " At Southcoast Health, we acknowledge that our employees are what helps make us great! We are searching for a Retail Food Service Worker to perform a variety of duties under the general supervision and direction of the Manager, Food Services or designee. Duties include but are not limited to: setting up all POD stations and performing POD positions to meet standard trays/minute; breaking down stations completely ensuring they are cleaned and sanitized; cleaning and sanitizing equipment and food surfaces according to Sodexho procedures; assuring that all food items are accurately dated, labeled, and rotated prior to storage; using proper utensils to ensure accurate portions; and sweeping and mopping thoroughly. Hours: Per Diem Shift: Day/Evening Shift 6:00-2:30 /3:30pm-7:30 w/weekend & holiday rotation Education and/or Experience Requirements: Ability to follow written instructions. Experience with proper food safety/sanitary procedures are preferred. Southcoast Health is a community based health delivery system with multiple access points, offering an integrated continuum of health services throughout Southeastern Massachusetts and East Bay, Rhode Island. For more than 100 years, we have provided quality, patient-focused care in a stet-of-the-art environment. By uniting a single purpose and building an integrated system of services and resources, we have become one of the largest and fastest-growing health systems in Massachusetts. Together We Are More. 311 years of hospitals' collective continuous services 920 + square miles of service across southern MA + East bay, RI 7400 + employees doctors, nurses, professionals in IT, Finance, HR, and more Top 5% of USA hospitals for 2017 clinical performance by Healthgrades Are you ready to make a difference in your community? Join us in our strive to be more than medicine!

Keywords: Southcoast Hospitals Group, Fall River , Retail Food Service Worker, Hospitality & Tourism , Fall River, Massachusetts

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