Food Service Specialist
Company: Southcoast Health
Location: Fall River
Posted on: May 24, 2023
|
|
Job Description:
C-FN ProductionFall River, MASupport ServicesPay Grade: SC007Per
Diem, Day shift, weekend & holiday rotation, 5:30a-2:00pReq #
73993
Work for One of the World's Best Hospitals!
In 2019 and 2020, Newsweek named Southcoast Health among the
World's Best Hospitals (Charlton Memorial, St. Luke's, and Tobey).
In addition, Southcoast Health was voted by readers as South Coast
Media Group's Best Place to Work in 2019 and 2020. Why? Because we
have some of the most talented people in the world!
We are searching for a Food Services Specialist to Perform a
variety of duties including but not limited to prepare short-order
foods, made to order foods and Garde Manger needed for all
departmental feeding responsibilities, monitor food produced for
quality, temperature and flavor; identify any issues via tasting,
portioning and visual appearance and make corrections; extend
accurately recipes to ensure proper yields and maintain meal costs,
etc. Keep production and temperature records up to date and report
any problems to the Chef or Manager on duty. Responsible for
maintaining all refrigerators and freezers clean and organized.
Follow established sanitation guidelines. Performs other reasonable
duties as assigned. Responsible for own work.
Education and/or Experience Requirements:
*Must become fully vaccinated against the COVID 19 virus and
provide required vaccination documentation unless approved for a
medical or religious exemption by Southcoast.
Southcoast Health is a community healthcare system with multiple
access points, offering an integrated continuum of health services
throughout Southeastern Massachusetts and Rhode Island. By uniting
a single purpose and building an integrated system of services and
resources, we have become one of the largest and fastest-growing
health systems in Massachusetts.
Together We Are More.
We strive for a culture of health and well-being that recognizes,
respects, and celebrates the rich diversity of one another and the
communities we serve.
We are committed to providing our employees in Massachusetts and
Rhode Island with optimal benefits that promote a healthy work/life
balance and add value to our employees' lives.
Diversity, Equity and Inclusion Council
*Available to regular status employees who are scheduled to work a
minimum of 24 hours.
**Available to regular status employees who are scheduled to work a
minimum of 20 hours.
Are you ready to make a difference in your community? Join us to be
More than medicine!
Southcoast Health is an Equal Opportunity Employer
Keywords: Southcoast Health, Fall River , Food Service Specialist, Hospitality & Tourism , Fall River, Massachusetts
Click
here to apply!
|