Food Service Worker Lead

Company: Southcoast Hospitals Group
Location: Fall River
Posted on: February 15, 2020

Job Description:

Under general supervision of the Manager, Food Services perform a variety of duties both within and in support of individually assigned section of the hospital Food and Nutritional Services, i.e. Coffee Shop, Cafeteria, Main Kitchen and other areas of the Food and Nutritional Services Department at Southcoast.May provide functional or technical supervision over the employees in same or closely related classification where the scope of supervisory responsibility is limited to occasional direction, guidance, explanation, etc. May assume responsibility for small units at infrequent intervals. # Equal to completion of four years of high school plus additional specialized training or courses. A minimum of one year related work experience required. JobSummaryDisplay: Under general supervision of the Manager, Food Services perform a variety of duties both within and in support of individually assigned section of the hospital Food and Nutritional Services, i.e. Coffee Shop, Cafeteria, Main Kitchen and other areas of the Food and Nutritional Services Department at Southcoast.May provide functional or technical supervision over the employees in same or closely related classification where the scope of supervisory responsibility is limited to occasional direction, guidance, explanation, etc. May assume responsibility for small units at infrequent intervals. Equal to completion of four years of high school plus additional specialized training or courses. A minimum of one year related work experience required.

Keywords: Southcoast Hospitals Group, Fall River , Food Service Worker Lead, Hospitality & Tourism , Fall River, Massachusetts